January 23, 2008

Easy Mexican Dip

This easy dip is sure to please and easy to put together for last minute guests!

Ingredients
2 - 8 ounce packages of softened cream cheese
1 - 16 ounce) container sour cream
3 - bunches of chopped green onions
1 - 8 ounce) jar salsa
2 - tomatoes, diced
2 - 6 ounce cans sliced black olives, drained
1 - 8 ounce package shredded Cheddar cheese

Directions
Mix the cream cheese, sour cream and green onions in a medium bowl or serving disn. Top the mixture with salsa. Layer tomatoes, olives and Cheddar cheese on top.

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